Seafood Pasta

Directions

1. 1
   Cook pasta according to package directions.
2. 2
   Drain and set aside.
3. 3
   In large skillet, melt butter over medium heat.
4. 4
   Add garlic, salt and pepper; saute until garlic softens.
5. 5
   Do not let garlic brown.
6. 6
   Add sherry; cook 2 to 3 minutes.
7. 7
   Add broccoli and cream; bring to boil, stirring often, then cook about 2 minutes.
8. 8
   Add cooked pasta and seafood to the skillet.
9. 9
   Stirring often, bring the mixture back to boil, to heat the pasta and seafood through.
10. 10
    Turn off heat and add cheese; toss well until thick and creamy.
11. 11
    Sprinkle each serving with chopped fresh parsley.