Seafood Salsa

Ingredients

• 1 large can tomato sauce
• 1 (26 oz.) catsup or 3 c.
• 1 can minced clams with juice
• 1 can sliced olives
• 1 jar sliced mushrooms
• 1 can chopped ortega chilies
• 1 (6 oz.) can crab or 1/2 lb.
• 2 small cans tiny shrimp
• 1 jar marinated artichoke hearts, chopped
• wine vinegar
• sugar
• minced onions
• garlic
• salt to taste