Seafood Vegetable Spread

Name: Seafood Vegetable Spread
Ingredients: 2 (8 oz.) pkg. cream cheese, softened; 1 (8 oz.) container sour cream; 1 (1.7 oz.) pkg. Vegetable Recipe, Soup and Dip Mix; 3/4 c. cocktail sauce, chilled; 1 (6 oz.) can crab meat, rinsed, drained and chilled or 1 (4 1/4 oz.) can shrimp, rinsed and soaked

5 ingredients

8 steps

Ingredients

2 (8 oz.) pkg. cream cheese, softened
1 (8 oz.) container sour cream
1 (1.7 oz.) pkg. Vegetable Recipe, Soup and Dip Mix
3/4 c. cocktail sauce, chilled
1 (6 oz.) can crab meat, rinsed, drained and chilled or 1 (4 1/4 oz.) can shrimp, rinsed and soaked

Directions

1

In large mixer bowl, beat cream cheese until fluffy; beat in sour cream and dip mix.
2

On serving plate, spread cheese mixture into a circle.
3

Chill at least one hour.
4

Just before serving, top with cocktail sauce, then crab meat.
5

Garnish as desired.
6

Serve with assorted crackers.
7

Refrigerate leftovers.
8

Makes 12 servings.