Seasoned Baked Cod

Directions

1. 1
   Preheat the oven to 350°F Lightly coat 4 squares of aluminum foil with cooking spray.
2. 2
   Place a cod fillet on each piece of aluminum foil. Squeeze a lemon wedge over each fillet, and sprinkle each with 1/2 teaspoon Old Bay seasoning.
3. 3
   Wrap the aluminum foil around the fish. Place in the oven and bake until the fish is opaque throughout when tested with the tip of a knife, 30 to 40 minutes. Serve immediately.