Seasoned Crackers

4 ingredients
4 steps

Ingredients

  • 1 stick butter
  • 1 teaspoon Italian seasoning
  • 1/2 teaspoon seasoned salt
  • 1 sleeve saltine crackers (one-quarter of a 1-pound box)

Directions

  1. 1
    Preheat the oven to 275 degrees F.
  2. 2
    Melt the butter in a saucepan and add the Italian seasoning and seasoned salt.
  3. 3
    Dunk the saltines in the mixture and place on a rack over a baking sheet.
  4. 4
    Bake for about 20 minutes.

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