Seasoned Rice

5 ingredients
4 steps

Ingredients

  • 1/2 stick oleo
  • 1/4 c. chopped onion
  • 1 c. rice
  • 3 to 4 tsp. beef or chicken bouillon
  • water as needed

Directions

  1. 1
    Melt oleo in a casserole dish; add onions, rice, bouillon and 2 to 3 cups water.
  2. 2
    Mix.
  3. 3
    Cover and bake at 350° for 1 hour.
  4. 4
    Stir once in a while and add water as needed.

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