Seasoned Rice

8 ingredients
9 steps

Ingredients

  • 1/4 lb. diced salt pork, ham or smoked pork butt
  • 1 medium onion, chopped
  • 1 medium tomato, chopped
  • 1 clove garlic, minced
  • 1 Tbsp. vegetable oil
  • 1 1/2 c. long grain rice
  • 3 c. boiling water
  • salt and pepper

Directions

  1. 1
    Cook salt pork, onion, tomato and garlic in vegetable oil over medium heat.
  2. 2
    Stir frequently until onion is tender, about 5 to 7 minutes.
  3. 3
    Stir in rice and cook 5 minutes.
  4. 4
    Stir in boiling water. Reduce heat to low.
  5. 5
    Simmer.
  6. 6
    Cover 10 minutes.
  7. 7
    Remove cover and cool, stirring frequently until liquid is absorbed and rice is fluffy, 15 to 18 minutes.
  8. 8
    Season with salt and pepper.
  9. 9
    Makes 6 servings.

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