Seasoned Toast Strips

Directions

1. 1
   Remove crusts from bread; coat one side with cooking spray. Lightly sprinkle coated side of each slice with salad seasoning and cut into 4 strips.
2. 2
   Place strips on baking sheets.
3. 3
   Bake at 325° for 12 to 15 minutes or until lightly browned.
4. 4
   Yields 16 servings. Contains 73 calories and 1.3 g fat per serving.