Seeds For Salads

Name: Seeds For Salads
Ingredients: 1 cup Slivered almonds toasted; 3/4 cup Sunflower seeds toasted; 3/4 cup Pumpkin seeds roasted; 1/2 cup White Sesame seeds; 1/4 cup Black Sesame seeds; 1/4 cup Toasted Wheat Germ; 1 pinch dry Chilli flakes, cut up very small; Salt

8 ingredients

4 steps

Ingredients

1 cup Slivered almonds toasted
3/4 cup Sunflower seeds toasted
3/4 cup Pumpkin seeds roasted
1/2 cup White Sesame seeds
1/4 cup Black Sesame seeds
1/4 cup Toasted Wheat Germ
1 pinch dry Chilli flakes, cut up very small
Salt

Directions

1

Toast very lightly all the ingredients, except the Chilli flakes and salt.
2

As soon as you have taken the seeds out of the oven, add a little salt while still warm.
3

Cut up very very finely a pinch of dry Chilli flakes. Wash your hands very well when you've finished.
4

When all the seeds are completely cold, add the Chilli Flakes and put in an airtight jar.

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