Seitan Log Ii

Name: Seitan Log Ii
Ingredients: 1 1/2 cups vital wheat gluten (aka Do-Pep Flour); 1/4 cup nutritional yeast; 1 teaspoon salt; 1/2 teaspoon paprika; 1 teaspoon cumin; 1 -2 teaspoon onion powder; 2 teaspoons garlic powder; 2 teaspoons dried parsley; 3/4 cup vegetable broth; 4 tablespoons tomato paste; 1 tablespoon tamari or 1 tablespoon soy sauce; 2 tablespoons extra virgin olive oil; 2 tablespoons vegetarian worcestershire sauce

13 ingredients

1 steps

Ingredients

1 1/2 cups vital wheat gluten (aka Do-Pep Flour)
1/4 cup nutritional yeast
1 teaspoon salt
1/2 teaspoon paprika
1 teaspoon cumin
1 -2 teaspoon onion powder
2 teaspoons garlic powder
2 teaspoons dried parsley
3/4 cup vegetable broth
4 tablespoons tomato paste
1 tablespoon tamari or 1 tablespoon soy sauce
2 tablespoons extra virgin olive oil
2 tablespoons vegetarian worcestershire sauce

Directions

1

["Preheat oven to 325\u00b0.", "In a large mixing bowl mix dry ingredients. Mix the rest of the ingredients (liquid ingredients) in a smaller mixing bowl. Whisk well until mixed.", "Add the liquid ingredients to the dry ingredients. Mix well, then knead for a minute or two. it doesn't need long.", "Form into a log (6-8\" long)