Self-Filled Chocolate Cupcakes
5 ingredients
5 steps
Ingredients
- 1 package Chocolate Cake Mix
- 8 ounces, weight Cream Cheese
- 1 whole Egg
- 1/3 cups Sugar
- 6 ounces, weight Chocolate Chips
Directions
-
1Prepare the muffin tins with muffin papers. Set aside.
-
2Mix cake according to directions on the box. Fill cupcake tins half full. Set aside.
-
3Cream the cream cheese, sugar and egg. Stir in chocolate chips. Drop by teaspoonfuls at a time into each cupcake tin. Make sure not to get any cream cheese mixture on the edge of the cupcake tin.
-
4Bake according to the directions and time for cupcakes on the cake mix box. Frosting is optional.
-
5Enjoy.
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