Self-Filled Cupcakes
5 ingredients
6 steps
Ingredients
- 1/3 c. sugar
- 1 egg
- 1 (8 oz.) pkg. cream cheese
- 1 pkg. dark fudge cake mix
- 6 oz. pkg. chocolate chips
Directions
-
1Mix sugar, egg and cream cheese.
-
2Mix chocolate chips into the mixture.
-
3Preheat oven as cake directs.
-
4Mix cake as directed and spoon into cupcake tins until half full each.
-
5Spoon 1 tablespoon of cream cheese mixture onto cupcakes and bake as cake directs for cupcakes.
-
6Do not frost!
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