Self-Filled Cupcakes

5 ingredients
6 steps

Ingredients

  • 1/3 c. sugar
  • 1 egg
  • 1 (8 oz.) pkg. cream cheese
  • 1 pkg. dark fudge cake mix
  • 6 oz. pkg. chocolate chips

Directions

  1. 1
    Mix sugar, egg and cream cheese.
  2. 2
    Mix chocolate chips into the mixture.
  3. 3
    Preheat oven as cake directs.
  4. 4
    Mix cake as directed and spoon into cupcake tins until half full each.
  5. 5
    Spoon 1 tablespoon of cream cheese mixture onto cupcakes and bake as cake directs for cupcakes.
  6. 6
    Do not frost!

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