Self-Rising Beer Bread

3 ingredients
5 steps

Ingredients

  • 3 c. self-rising flour
  • 3 Tbsp. sugar
  • 1 can beer, at room temperature

Directions

  1. 1
    Grease 1 loaf pan.
  2. 2
    Set aside.
  3. 3
    Mix together flour, sugar and beer.
  4. 4
    Bake at 350° for 1 hour.
  5. 5
    Great bread to serve with chili or stews.

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