Sensational Beef Stroganoff
8 ingredients
9 steps
Ingredients
- 1 lb. boneless beef round steak, cut 3/4 inch thick
- 2 Tbsp. margarine
- 1/2 c. chopped onion
- 1 can cream of mushroom soup
- 1/2 tsp. paprika
- 1/2 c. sour cream
- hot cooked noodles
- chopped fresh parsley for garnish (optional)
Directions
-
1Slice beef across the grain into very thin strips. In large skillet over high heat, melt margarine and cook the beef and onion until beef is no longer pink and onion is tender.
-
2Stir in soup and paprika.
-
3Heat through, stirring occasionally.
-
4Reduce heat to very low.
-
5Stir in sour cream.
-
6Gently heat through.
-
7Serve over noodles.
-
8Garnish with parsley.
-
9Makes 6 servings.
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