Sephardic Sweet Potatoes And Squash

6 ingredients
1 steps

Ingredients

  • 1 lb acorn squash (I've only used butternut) or 1 lb butternut squash (I've only used butternut)
  • 1 lb sweet potatoes or 1 lb yam
  • 2 tablespoons vegetable oil
  • 1/4 cup dried cranberries or 1/4 cup dried cherries
  • 2 tablespoons brown sugar
  • 1 teaspoon ground cinnamon

Directions

  1. 1
    ["Preheat oven to 375\u00b0F.", "Peel the squash and sweet potatoes.", "Cut both the sweet potatoes and the squash into 1 inch cubes. Place most of the oil in the pan (I use a 9-inch13\")

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