Serrano Chili Salsa
9 ingredients
7 steps
Ingredients
- 2 serrano chili
- 2 large tomatoes
- 1 medium onion
- 1 can 8oz tomatoe sauce
- 1/2 lemon for juice
- 1/4 tsp sugar
- 1/2 tsp salt
- 1/4 tsp pepper
- 1/4 cup cilantro chopped
Directions
-
1you boil the tomatoes, onion and serrano chilis until they are soft.
-
2peel skin off tomatoes,
-
3put all ingredients into a blender, blend just enough to liquefied.
-
4taste see if enough salt.
-
5if need to taste.
-
6pour into mason jar are old pickle jar
-
7let's set for 30 minutes before serving
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