Serrano Creamed Spinach
8 ingredients
2 steps
Ingredients
- 1 package (10 Oz. Size) Frozen Chopped Spinach
- 4 whole Serrano Peppers, Chopped
- 3 ounces, weight Low-fat Cream Cheese
- 1-1/2 Tablespoon Milk
- 1/4 cups Shredded Parmesan Cheese
- 1 teaspoon Salt
- 1 teaspoon Pepper
- 1 teaspoon Garlic Powder
Directions
-
1Cook spinach according to package directions, drain and squeeze out excess water.
-
2Place spinach and all remaining ingredients in a stovetop pan and heat over medium to medium low heat, stirring occasionally. Cook until heated through and cheese is bubbling.
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