Sesame brown rice

Directions

1. 1
   I never measure so I don't know how much water to rice I use.
2. 2
   in a pot boil water, add 1 tblspn sesame oil and chopped onion add rice and cook rice on medium high heat until water starts to run dry, lower heat to medium low.
3. 3
   Rice is cooked once grains open.
4. 4
   once rice is cooked, heat your wok on medium high heat, add 1 tblspn sesame oil and add sesame seeds constantly stirring for about 1 minute.
5. 5
   add rice and soy sauce lower heat to medium low and stir until all rice is blended well
6. 6
   note: you can add a slightly beaten egg if you care too, I omit the egg since I don't eat eggs.