Sesame Chicken Breasts

7 ingredients
10 steps

Ingredients

  • 1/4 c. flour
  • 1/2 tsp. salt
  • dash of pepper
  • 3 chicken breasts, split and skinned (6)
  • 4 Tbsp. vegetable oil
  • 4 Tbsp. sesame seed
  • 1/2 c. dry white wine

Directions

  1. 1
    Preheat oven to 350°.
  2. 2
    Mix flour, salt and pepper.
  3. 3
    Dip chicken in flour mixture.
  4. 4
    Coat on both sides.
  5. 5
    Heat oil in baking pan in oven.
  6. 6
    Add chicken, turning to coat both sides with oil.
  7. 7
    Sprinkle with half of the sesame seed.
  8. 8
    Bake for 30 minutes. Turn chicken; sprinkle with remaining sesame seed.
  9. 9
    Pour wine into pan.
  10. 10
    Bake for 40 to 50 minutes more, until tender, basting occasionally.

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