Sesame Pan Bread

Directions

1. 1
   Dissolve yeast in warm water.
2. 2
   Stir in sugar, salt and 1 stick butter.
3. 3
   Add eggs and flour.
4. 4
   Stir together.
5. 5
   Let rise 1 hour in warm place.
6. 6
   Stir down and pour into oblong baking pan or 2 loaf pans.
7. 7
   Cover with 1/2 stick melted butter; spread sesame seed on top.
8. 8
   Let rise 1 hour.
9. 9
   Bake 20 minutes at 400°.
10. 10
    Can be reheated in foil in moderate oven.