Ziti Bake

10 ingredients
9 steps

Ingredients

  • 1 (48 oz.) jar Prego spaghetti sauce
  • 1 (16 oz.) pkg. ziti macaroni
  • 1 1/4 lb. lean ground beef
  • 1 (15 oz.) container Ricotta cheese
  • 1/4 c. grated Parmesan cheese
  • 1/4 c. finely chopped parsley
  • 1 egg, slightly beaten
  • 3/4 tsp. salt
  • 1/4 tsp. pepper
  • 1 (8 oz.) pkg. shredded Mozzarella cheese

Directions

  1. 1
    Prepare ziti according to the label; drain and set aside. Cook ground beef until well browned.
  2. 2
    In a large bowl, combine drained ground beef, Ricotta, Parmesan, parsley, egg, salt, pepper and half the spaghetti sauce.
  3. 3
    Mix well.
  4. 4
    Add ziti and toss gently to coat well.
  5. 5
    In a large lasagna pan or 13 x 9-inch pan, spoon the mixture evenly.
  6. 6
    Pour the remaining sauce over the ziti.
  7. 7
    Then sprinkle the Mozzarella over the whole thing.
  8. 8
    Bake in a 350° oven for 20 minutes.
  9. 9
    Serves 8 to 10.

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