Sesame Salmon
9 ingredients
1 steps
Ingredients
- 4 tablespoons soy sauce
- 4 tablespoons sherry wine
- 2 tablespoons rice vinegar
- 2 teaspoons sesame oil
- 2 teaspoons sugar
- 1/4 - 1/2 teaspoon red pepper flakes, to taste
- 1 lb boneless salmon fillet, boneless salmon steaks can be used also
- 3 -4 tablespoons toasted sesame seeds
- 4 tablespoons green onions, chopped
Directions
-
1["In a mixing bowl, whisk together soy sauce, sherry, rice vinegar, sesame oil, sugar, and red pepper flakes.", "Place salmon in a glass baking dish and pour soy sauce mixture over salmon. Cover, and chill for at least 2 hours, turning once halfway through.", "Once salmon has chilled, place on a heated broiler pan and broil 4\" from the heat (or can use the grill) for about 5 minutes on each side
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