Sesame Sweet Legs

Name: Sesame Sweet Legs
Ingredients: 12 pieces skinless chicken thighs; 12 cup hoisin sauce; 14 cup honey; 3 tablespoons freshly squeezed lime juice; 2 tablespoons soy sauce; 1 tablespoon grated gingerroot; 1 tablespoon toasted sesame seeds; 12 teaspoon ground cumin; 12 teaspoon paprika; 1 clove garlic, minced

10 ingredients

5 steps

Ingredients

12 pieces skinless chicken thighs
12 cup hoisin sauce
14 cup honey
3 tablespoons freshly squeezed lime juice
2 tablespoons soy sauce
1 tablespoon grated gingerroot
1 tablespoon toasted sesame seeds
12 teaspoon ground cumin
12 teaspoon paprika
1 clove garlic, minced

Directions

1

ARRANGE chicken pieces in a shallow glass dish.
2

TOAST sesame seeds by placing them in a small skillet over medium heat and shaking the pan until they turn golden; cool them completely before using.
3

COMBINE all remaining ingredients in a small bowl (reserving about a 1/2 cup) and pour over chicken being sure to coat both sides with marinade; cover with plastic and refrigerate overnight alongside with the reserved 1/2 cup portion.
4

PREPARE grill temperature to medium-hot; remove chicken from marinade and grill for about 10 minutes per side being careful not to burn them; brush frequently with the reserved portion of marinade.
5

SERVE hot over your favorite rice or choice of accompaniment.