Seven Can Casserole

7 ingredients
2 steps

Ingredients

  • 1 can water chestnuts
  • 1 small can chow mein noodles
  • 1 small jar pimento
  • 1 can cream of mushroom soup
  • 1 can cream of chicken soup
  • 1 small can milk
  • 1 can boned chicken

Directions

  1. 1
    Mix together all ingredients.
  2. 2
    Bake for 30 minutes at 350°.

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Water chestnuts sliced

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Harvest blend broccoli florets, crinkle cut carrots, onions, cut baby cob corn, sugar snap peas, water chestnuts and red peppers, harvest blend

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