Seven Layer Bars

7 ingredients
6 steps

Ingredients

  • 1/4 c. (1/2 stick) butter
  • 1 c. graham cracker crumbs
  • 1 c. shredded coconut
  • 1 c. semi-sweet chocolate chips
  • 1 c. butterscotch chips
  • 1 c. sweetened condensed milk
  • 1 c. chopped nuts (optional)

Directions

  1. 1
    Melt butter in pan.
  2. 2
    Sprinkle crumbs evenly over melted butter and press down.
  3. 3
    Sprinkle on coconut, chocolate chips and butterscotch chips. Pour milk evenly over all.
  4. 4
    Sprinkle on nuts. Bake 30 minutes.
  5. 5
    Cool on wire rack and cut into 1 x 2-inch bars. Makes 48 bars.
  6. 6
    Use a 13 x 9 x 2-inch pan.

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