Seven Layer Cookies

7 ingredients
3 steps

Ingredients

  • 1 stick butter, melted
  • 1 c. graham crackers, mixed into butter
  • 1 c. flaked coconut
  • 1 (6 oz.) pkg. chocolate chips
  • 1 (6 oz.) pkg. butterscotch chips
  • 1 (15 oz.) can Eagle Brand condensed milk, dribbled over layers
  • 1 c. chopped walnuts

Directions

  1. 1
    Form a crust on bottom of a 9 x 13-inch pan with butter and graham crackers.
  2. 2
    Layer other ingredients over crust (spread walnuts over top and press in with hand).
  3. 3
    Bake in 350° oven for 25 to 30 minutes.

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