Seven Layer Cookies

7 ingredients
6 steps

Ingredients

  • 1/2 c. butter
  • 1 c. coconut
  • 1 c. chocolate chips
  • 1 c. chopped nuts
  • 2 c. graham cracker crumbs
  • 1 c. butterscotch chips
  • 1 can Eagle Brand milk

Directions

  1. 1
    Melt butter in 9 x 13-inch pan.
  2. 2
    Spread graham cracker crumbs in butter.
  3. 3
    Next, layer coconut, chips and chopped nuts over the crumbs.
  4. 4
    Gently press down.
  5. 5
    Swirl the Eagle Brand milk evenly over mixture.
  6. 6
    Bake at 375° for 40 minutes.

Products Matching These Ingredients

More Recipes to Try