Seven Layer Cookies

7 ingredients
6 steps

Ingredients

  • 1 stick margarine, melted
  • 1 1/4 c. graham cracker crumbs
  • 1 (6 oz.) bag chocolate chips
  • 1 (6 oz.) bag butterscotch chips
  • 1 to 1 1/2 c. walnuts, chopped
  • 1 c. Baker's coconut
  • 1 can Eagle Brand condensed milk

Directions

  1. 1
    Place graham crackers in 9 x 13-inch pan.
  2. 2
    Pour melted margarine over them and pat it all down.
  3. 3
    Layer chocolate chips, butterscotch chips, nuts and coconut on graham cracker crust.
  4. 4
    Pour on sweetened condensed milk.
  5. 5
    Bake in 350° oven for 25 to 30 minutes.
  6. 6
    Cut into 24 squares.

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