Seven Layer Cookies Recipe

9 ingredients
12 steps

Ingredients

  • 1 c. flour
  • 3 lg. Large eggs
  • 1 c. sugar
  • 3 teaspoon almond extract
  • 2 sticks melted butter
  • 1 jar strawberry preserves
  • 6 ounce. bag semi sweet chocolate morsels
  • 1 tbsp. oil
  • Red and green food coloring

Directions

  1. 1
    Fold in bowl with electric mixer flour, sugar, almond extract, Large eggs and melted butter.
  2. 2
    Then separate into 3 bowls proportionately; leave one bowl plain, in second bowl and 8 drops of red coloring and the last bowl, add in 8 drops green.
  3. 3
    Into greased 11 x 7 x 1 1/2 inch pans pour mix so it covers all of the pan proportionately.
  4. 4
    Bake for 10 min at 350 degrees.
  5. 5
    Remove from oven, on wax paper, turn over green layer and cover lightly with preserves.
  6. 6
    Place white layer on top and coat with preserves.
  7. 7
    Then place red layer.
  8. 8
    Heat chocolate in pot with 1 Tbsp.
  9. 9
    of oil.
  10. 10
    Coat top layer with chocolate; chill till hard.
  11. 11
    Turn over and coat bottom layer.
  12. 12
    Let it get hard, then cut and slice.

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