Seven Layer Rainbow Jello

11 ingredients
1 steps

Ingredients

  • 3 oz. pkg. lime Jell-O
  • 3 oz. pkg. orange Jell-O
  • 3 oz. pkg. lemon Jell-O
  • 3 oz. pkg. cherry Jell-O
  • 2 c. milk
  • 1 c. sugar
  • 6 c. boiling water
  • 2 pkg. Knox unflavored gelatine
  • 1/2 c. cold water
  • 2 tsp. vanilla
  • 1 pt. sour cream

Directions

  1. 1
    Grease lightly with salad oil a 9 x 13 x 2-inch Pyrex glass pan. Dissolve lime Jell-O using 1 1/2 cups boiling water and pour into pan. Refrigerate to set.

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