Seven Layer Salad

9 ingredients
7 steps

Ingredients

  • 1 head lettuce, shredded
  • 1 c. chopped celery
  • 1/2 c. chopped green pepper
  • 1 c. chopped red onion
  • 1 (10 oz.) pkg. frozen green peas, separated
  • 1 1/2 c. mayonnaise
  • 2 Tbsp. sugar
  • 2 1/2 c. mild Cheddar cheese, grated
  • 8 strips bacon, sauteed, drained and crumbled

Directions

  1. 1
    Arrange lettuce in bottom of 13 x 9-inch pan.
  2. 2
    In layers, add other vegetables.
  3. 3
    Do not toss.
  4. 4
    Spread mayonnaise evenly over layers.
  5. 5
    Sprinkle with sugar and cheddar cheese.
  6. 6
    Cover and refrigerate at least 4 hours.
  7. 7
    Sprinkle bacon over salad before serving.

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