Shake 'N Bake Potatoes

3 ingredients
3 steps

Ingredients

  • 4 to 5 potatoes
  • chicken flavored Shake 'n Bake
  • butter

Directions

  1. 1
    Cut potatoes into 3/4-inch wedges; dip in butter and coat with Shake 'n Bake.
  2. 2
    Place in buttered casserole dish.
  3. 3
    Cover with foil and bake at 375° until tender.

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