Shaker Lemon Pie
10 ingredients
1 steps
Ingredients
- 2 small lemons, very thinly sliced
- 2 c. sugar
- 2 c. flour
- 1 tsp. salt
- 1/3 c. shortening, chilled and cut into pieces
- 1/3 c. butter (about 5 1/3 Tbsp.), chilled and cut into pieces
- 1/4 to 1/3 c. ice water
- 4 large eggs
- 1 Tbsp. heavy cream
- unsweetened whipped cream
Directions
-
1Wash and cut the lemons in half, then into paper-thin slices, rind and all. Remove the seeds and put the slices in a glass bowl. Add the sugar and mix well. Cover this and let stand overnight.
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