Shaker Pickles

9 ingredients
5 steps

Ingredients

  • 20 pickles
  • 20 onions
  • 3 1/2 c. sugar
  • 3 c. white vinegar
  • 1/3 c. salt
  • 1 tsp. alum
  • 1 tsp. celery seed
  • 1 tsp. mustard seed
  • 1 tsp. turmeric

Directions

  1. 1
    Slice the pickles and onions.
  2. 2
    Mix the sugar and vinegar, also the salt, alum, celery seed and turmeric.
  3. 3
    Do not heat vinegar and spices.
  4. 4
    Pour mixture over the onions and pickles.
  5. 5
    Place in jar in refrigerator. Shake once a day for 6 days while kept in the refrigerator for 3 months. Add 1 tablespoon of mixed pickling spice for taste.

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