Shanghai Asparagus

6 ingredients
6 steps

Ingredients

  • 1 1/2 lbs fresh asparagus
  • 1 tablespoon vegetable oil
  • 1/2 teaspoon seasoning salt
  • 1/8 teaspoon ground ginger
  • 1 dash white pepper
  • 1 teaspoon soy sauce

Directions

  1. 1
    Wash asparagus.
  2. 2
    Break off stalks as far down as they snap easily.
  3. 3
    Cut asparagus diagonally into 1-inch thick pieces.
  4. 4
    Heat oil in large skillet on high heat. Add asparagus, seasoned salt, ginger and pepper.
  5. 5
    Cook, covered, 3 minutes or until tender-crisp, stirring occasionally.
  6. 6
    Add soy sauce; mix well.

Products Matching These Ingredients

Mct Oil Powder

Mct Oil Powder

Opportuniteas

D NOVA 4

100% Pure Canola Oil

Canola Harvest

B NOVA 2

Canola Harvest® Original Vegetable Oil Spread Tub

Canola Harvest

E NOVA 4
Anthony's Textured Vegetable Protein

Anthony's Textured Vegetable Protein

Anthony's

A NOVA 1
Cauliflower & Broccoli Vegetable Patties

Cauliflower & Broccoli Vegetable Patties

Trader Joe's

NOVA 3

Seasoning mix, taco

Spartan

E NOVA 4

Cut asparagus spears

A NOVA 3

Whole asparagus spears

A NOVA 3

Whole asparagus spears

A NOVA 3
Clémentines (caisse De 5 lbs)

Clémentines (caisse De 5 lbs)

Variété NOUR

Border Luxury Biscuit Barrel (LBS600T)

Border biscuits

E NOVA 4
Iso-100 Zero Carb Whey 5 LBS Vainilla

Iso-100 Zero Carb Whey 5 LBS Vainilla

Dymatize

NOVA 4

More Recipes to Try

Chocolate Macarons

6 ingredients

Stamp Of Approval Spaghetti Sauce

19 ingredients

Black-Eyed Peas And Brown Rice

10 ingredients

Bean Vegetable Stir-Fry

9 ingredients

Fried Cymlings (Patty Pan Squash) With Bacon

4 ingredients

English Muffins (Bread Machine Method).

8 ingredients

Turmeric Roasted Cauliflower With Quinoa

11 ingredients

Bamboo Shoots With Bean Curd

8 ingredients

Bailey'S Bundt Cake With Irish Cream Glaze

16 ingredients

Mustard Salad Dressing

5 ingredients

San Marzano Perfect Marinara Sauce Recipe

7 ingredients

Basic Berry Vinegar

2 ingredients