Sharp Cheddar Lasagna

4 ingredients
9 steps

Ingredients

  • 1 pkg. (14 oz.) KRAFT Deluxe Macaroni & Sharp Cheddar Cheese Sauce
  • 1 pound ground beef
  • 1 jar (14 oz.) spaghetti sauce (about 1-1/2 cups)
  • 1/2 cup KRAFT Shredded Mozzarella Cheese

Directions

  1. 1
    to 375°F. Prepare Dinner as directed on package.
  2. 2
    brown meat in large skillet; drain. Add spaghetti sauce to meat; mix well.
  3. 3
    half each of the meat mixture and prepared Dinner in 8-inch square baking dish. Repeat layers. Sprinkle with mozzarella cheese.
  4. 4
    15 min. or until heated through.
  5. 5
    Serve with a mixed green salad for added color and texture.
  6. 6
    For more Cheddar flavor, prepare as directed substituting KRAFT Shredded Cheddar Cheese for the mozzarella cheese.
  7. 7
    Cook 1 small chopped onion with the meat.
  8. 8
    610 calories, 27g total fat, 10g saturated fat, 90mg cholesterol, 1450mg sodium, 54g carbohydrate, 3g dietary fiber, 9g sugars, 37g protein, 15%DV vitamin A, 15%DV vitamin C, 25%DV calcium, 25%DV iron.
  9. 9
    3 1/2 Starch, 4 Meat (L), 2 1/2 Fat

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