Sharp Cheese Sauce
4 ingredients
6 steps
Ingredients
- 1 c. hot White Sauce
- 1 tsp. dry mustard
- 1 c. grated sharp Cheddar cheese
- 1 tsp. tarragon leaves
Directions
-
1Blend a little hot sauce with the mustard.
-
2Add the mustard mixture and cheese to the remaining hot sauce; stir over low heat until cheese melts.
-
3Add and stir in the tarragon.
-
4Good on cauliflower, asparagus and green beans.
-
5Yield:
-
61 1/2 cups.
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