Shaved Beet Salad

6 ingredients
4 steps

Ingredients

  • 1 pound beets, trimmed and peeled
  • 1 teaspoon finely grated orange zest plus 2 tablespoons orange juice
  • 2 teaspoons white-wine vinegar
  • 1 tablespoon extra-virgin olive oil
  • 1/2 teaspoon sugar
  • Coarse salt and freshly ground pepper

Directions

  1. 1
    Using a mandoline or sharp chefs knife, slice beets into very thin rounds.
  2. 2
    In a large bowl, whisk together orange zest and juice, vinegar, oil, and sugar; season with salt and pepper.
  3. 3
    Add beets, and toss to coat.
  4. 4
    Serve immediately.

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