Sheep Dip

Directions

1. 1
   Scoop out inside of bread.
2. 2
   Save top part of bread.
3. 3
   They should resemble a pot.
4. 4
   Mix cream cheese, sharp cheese, beef and onions.
5. 5
   Divide this mixture evenly and place inside of the bread. Place filled bread on a jellyroll pan.
6. 6
   The top portions of bread is used as a lid over the mixture.
7. 7
   Bake at 325° for 1 hour.
8. 8
   Serve with crackers.