Sheer Khurma
7 ingredients
2 steps
Ingredients
- 4 cups milk
- 5 tablespoons white sugar
- 3 cardamom pods, or to taste
- 3/4 cup broken vermicelli pasta
- 6 dates, pitted and chopped, or to taste (optional)
- 6 pistachio nuts, chopped, or to taste (optional)
- 3 saffron strands, or to taste
Directions
-
1Combine milk and sugar in a saucepan over medium heat; bring to a rolling boil. Add cardamom pods. Stir in vermicelli; simmer until pudding thickens, 35 to 40 minutes.
-
2Garnish pudding with dates, pistachios, and saffron threads. Serve warm or chilled.
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