Sheer Khurma

7 ingredients
2 steps

Ingredients

  • 4 cups milk
  • 5 tablespoons white sugar
  • 3 cardamom pods, or to taste
  • 3/4 cup broken vermicelli pasta
  • 6 dates, pitted and chopped, or to taste (optional)
  • 6 pistachio nuts, chopped, or to taste (optional)
  • 3 saffron strands, or to taste

Directions

  1. 1
    Combine milk and sugar in a saucepan over medium heat; bring to a rolling boil. Add cardamom pods. Stir in vermicelli; simmer until pudding thickens, 35 to 40 minutes.
  2. 2
    Garnish pudding with dates, pistachios, and saffron threads. Serve warm or chilled.

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