Sheperd'S Pie

Name: Sheperd'S Pie
Ingredients: Beef bottom:; 2 lb ground beef (or turkey); 1 tsp salt; 1/4 tsp black pepper; 1/4 cup olive oil; 1 tbsp garlic powder; 1 tbsp onion powder; 1 tbsp Tony's (or Slap Ya Mama); Potato Topping:; 3 cups instant mash potatoes (or it's equivalent with real potatoes mashed); 4 cups water; 1 cup milk; 4 tbsp butter (or margarine); 1 tsp salt; 1/4 tsp black pepper; 2/3-1 cup shredded medium cheddar (according to preference)

16 ingredients

1 steps

Ingredients

Beef bottom:
2 lb ground beef (or turkey)
1 tsp salt
1/4 tsp black pepper
1/4 cup olive oil
1 tbsp garlic powder
1 tbsp onion powder
1 tbsp Tony's (or Slap Ya Mama)
Potato Topping:
3 cups instant mash potatoes (or it's equivalent with real potatoes mashed)
4 cups water
1 cup milk
4 tbsp butter (or margarine)
1 tsp salt
1/4 tsp black pepper
2/3-1 cup shredded medium cheddar (according to preference)

Directions

1

{"0":"Beef bottom:","1":"Mix the ground beef\/turkey, salt, pepper, garlic powder, onion powder, and Tony's. Once mixed, saute the ground meat in the olive oil, stirring and turning occasionally, until thoroughly cooked. Once finished, transfer meat with a slotted spoon into a large, but shallow baking dish and cover.","2":"Turn oven on and set to 350 degrees F.","4":"Potato topping:","5":"Heat water, butter and milk in a sauce pan. Once brought to a boil, remove from heat and stir in the instant mashed potatoes, salt and pepper with fork. Then transfer mashed potatoes into the baking dish on top of the ground meat. Afterwards, sprinkle the cheddar on top and place in oven for 15-20 minutes (or until cheese is melted). Lastly, remove from oven and let stand for 5-10 minutes, and enjoy!"}