Shepherd'S Pie

6 ingredients
7 steps

Ingredients

  • 1 lb. lean ground beef
  • 1/2 c. sliced celery
  • 1/4 c. chopped onion
  • 1/4 c. vegetarian soup
  • 1/8 tsp. thyme leaves, crushed
  • 1 3/4 c. seasoned mashed potatoes

Directions

  1. 1
    Brown the beef in a Teflon skillet.
  2. 2
    Add celery and onions; cook until tender.
  3. 3
    Stir in soup and thyme.
  4. 4
    Pour into 1 1/2-quart casserole.
  5. 5
    Spoon potatoes around the edge.
  6. 6
    Bake in preheated 400° oven for 25 minutes or until piping hot.
  7. 7
    Serves 4, 299 calories per serving.

Products Matching These Ingredients

Good Chop Beef Ribeye Steak

Good Chop Beef Ribeye Steak

 Cheese and onion

Cheese and onion

Walkers

C NOVA 4
Red Onion

Red Onion

NOVA 1
Celery

Celery

Ocean Mist

A NOVA 1

Teriyaki beef with pineapple rice

B NOVA 4
sage and red onion stuffing mix

sage and red onion stuffing mix

D
Beef Bologna

Beef Bologna

Private Selections,Kroger

E NOVA 4

Ground turkey

A NOVA 1

Ground turkey breast

A NOVA 1

Extra Lean Ground Beef

Tsd Sales And Distribution

A NOVA 4

Carrots, potatoes, corn, green beans, lima beans, okra, peas, celery, onions soup mix

A NOVA 3

Stew vegetables potatoes, carrots, celery, onions, stew vegetables

A NOVA 1

More Recipes to Try

Thousand Island Chicken

4 ingredients

Grandma Arbuckle'S Cinnamon Rolls

7 ingredients

Make Ahead Mashed Potatoes

5 ingredients

Vegetable Dip

7 ingredients

Rhubarb Pie Custard

6 ingredients

Custard Pie

7 ingredients

Broccoli Salad

7 ingredients

Spanish Rice

9 ingredients

Chicken And Cheese

5 ingredients

Chicken Squares

7 ingredients

Chicken And Dressing Casserole

7 ingredients

Swedish Meatballs

8 ingredients