Shepherd'S Pie
11 ingredients
7 steps
Ingredients
- 1 can mushroom soup
- 1 lb. ground beef
- 1/4 c. chopped onion
- 1/4 c. bread crumbs
- salt and pepper
- 1/4 c. shredded Cheddar
- 3 slices cooked bacon
- 1 egg, slightly beaten
- 2 tsp. parsley
- 2 c. mashed potatoes
- 1 (15 oz.) can corn
Directions
-
1Cook hamburger with onion.
-
2Remove from heat and drain.
-
3Mix with 1/2 can soup, egg, bread crumbs, parsley and seasoning. Press into 9-inch pie plate.
-
4Top with mashed potatoes and remaining soup.
-
5Bake 10 minutes in preheated 350° oven.
-
6Add cheese and crumbled bacon.
-
7Cook 10 minutes more.
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