Shepherd'S Pie

7 ingredients
6 steps

Ingredients

  • 1 lb. ground turkey or ground beef
  • 1 1/2 c. shredded carrots
  • instant potato flakes (6 servings)
  • 1 Tbsp. garlic powder
  • 1 chopped onion
  • salt and pepper to taste
  • 1 beef bouillon cube

Directions

  1. 1
    Preheat oven to 375°.
  2. 2
    Brown ground turkey or beef, combined with the chopped onion, bouillon cube, garlic powder, salt and pepper.
  3. 3
    Drain all grease (if any).
  4. 4
    Spray 3-quart casserole dish with Pam and put mixture in dish, stirring in shredded carrots. Prepare potato flakes according to directions on package.
  5. 5
    Spread potatoes on top of meat mixture.
  6. 6
    Bake until potatoes are brown on top.

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