Zucchini Quiche

7 ingredients
6 steps

Ingredients

  • 6 c. shredded zucchini
  • 8 oz. Swiss cheese, shredded
  • 4 eggs
  • 1 c. Bisquick
  • 1/4 c. salad oil
  • 1/2 tsp. salt
  • 1/4 tsp. Italian seasoning

Directions

  1. 1
    Place shredded zucchini in a colander and drain.
  2. 2
    Gently squeeze a little of the water out.
  3. 3
    Mix all ingredients together. Pour into a well-greased 9-inch pie plate.
  4. 4
    Bake in
  5. 5
    a preheated 400° oven for 30 to 35 minutes.
  6. 6
    This quiche makes its own crust.

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