Shepherd'S Pie
7 ingredients
4 steps
Ingredients
- 1 small onion, minced
- 1 Tbsp. shortening
- 1 can beef gravy
- 1 lb. ground beef
- 1 c. cooked carrots
- 1/2 c. cooked peas
- 2 c. seasoned mashed potatoes
Directions
-
1Brown onion lightly in shortening.
-
2Combine with beef gravy, beef, carrots and peas into a 1 1/2-quart casserole.
-
3Spoon potatoes on top.
-
4Bake in very hot 450° oven about 25 minutes or until potatoes are lightly browned.
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