Shepherd'S Pie

8 ingredients
7 steps

Ingredients

  • 1 lb. ground beef
  • 1 c. chopped onion
  • 1 can tomato sauce
  • 1/2 tsp. salt
  • 1/4 tsp. pepper
  • 1/2 tsp. celery salt
  • 3 c. mashed potatoes
  • 1 c. shredded Cheddar cheese

Directions

  1. 1
    Preheat oven to 375°.
  2. 2
    Saute beef and onion in skillet.
  3. 3
    Drain off fat.
  4. 4
    Add tomato sauce, salt, pepper and celery salt.
  5. 5
    Spoon into shallow baking dish.
  6. 6
    Spread mashed potatoes on top and sprinkle with cheese.
  7. 7
    Bake 30 to 35 minutes, uncovered, until cheese is melted and casserole is bubbly.

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