Shepherd's Pie

8 ingredients
5 steps

Ingredients

  • 8 ounces beef mince
  • 1 garlic clove, crushed
  • 1 (15 ounce) can baked beans
  • 1 tablespoon tomato puree
  • 1 pinch salt
  • pepper
  • bay leaf
  • mashed potatoes

Directions

  1. 1
    Fry the crushed garlic.
  2. 2
    Add the minced beef and continue frying till the mince is brown add the salt, pepper, bay leaf and continue to cook till there is a amount of juices.
  3. 3
    Add the tin of baked beans and cook again until they are heated through.
  4. 4
    Put all the cooked ingredients in a pie dish and cover with the cold mashed potatoes.
  5. 5
    Place in the oven and bake for 30 minutes at gas mark 7.

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