Heath Bar Trifle

5 ingredients
15 steps

Ingredients

  • 1 chocolate or devil's food cake mix
  • 2 or 3 small pkg. chocolate instant pudding
  • 1 large container Cool Whip
  • 6 Heath or Skor candy bars
  • Kahlua or Frangelico (optional)

Directions

  1. 1
    Bake cake in 13 x 9-inch pan.
  2. 2
    Poke holes in cake.
  3. 3
    When warm, pour Kahlua over cake; let cool.
  4. 4
    Mix pudding according to package directions and set aside.
  5. 5
    If you have a large trifle bowl, use 3 packages.
  6. 6
    In a trifle bowl, use 1/2 of the amount for each layer. Layer 1:
  7. 7
    1/2 crumbled cake.
  8. 8
    Layer 2:
  9. 9
    pieces of candy bar.
  10. 10
    Layer 3:
  11. 11
    1/2 of pudding.
  12. 12
    Layer 4:
  13. 13
    1/2 of Cool Whip.
  14. 14
    Repeat layers again.
  15. 15
    Top with candy bar shavings.

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