Shepherd's Pie

Directions

1. 1
   Peel and cup up potatoes, place in boiling water until soft.
2. 2
   Drain water the water, add margarine and mash.
3. 3
   Brown ground beef in frying pan.
4. 4
   Once brown, add onion soup mix and gravy.
5. 5
   Simmer until just a boil.
6. 6
   Add corn and peas, simmer then place in a casserole dish.
7. 7
   Spread mashed potatoes on top and then sprinkle cheese on top.
8. 8
   Place in oven at 375F until cheese is melted.
9. 9
   Let cool and serve!